Lemon And Olive Oil For The Gall Bladder

Apples, olive oil, and lemon juice form the recipe for a good spring cleanse of your gallbladder. Apples provide pectin, as well a malic acid, which can soften gallstones. Apples and applesauce should be eaten liberally for three days before the cleanse. Eat lightly on the third day (the day of the cleanse), and before bedtime drink a mixture of two tablespoons of fresh lemon juice and two tablespoons of extra virgin olive oil. The next morning, drink one to two teaspoons of Epsom salts in one-half cup of water to help promote an evacuation. Gallstones or gravel may be passed with the stool.